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SPLIT GREEN GRAM (MUNG DAL)

Description:
                      Mung bean is a species of plant in the legumes family. Mung beans are grown primarily in east asia, southeast asia and the indian subcontinent. It is used as an ingredient in savoury and sweet dishes. Delicious indian split green gram which is also known as moong dal.

Moong dal is the essential nutrient supplement and very delicious in its taste. It has minerals like potassium, magnesium, iron, and copper. It also contains some amounts of vitamin E, C and K. Split green gram has high in protein and fiber. It is a low carbohydrate food and is generally consumed by health conscious people and it also helps with weight loss. Due to the rich sources of various vitamins and minerals, there are numerous health benefits.

Mung bean is considered the most resistant of all legumes and requires a warm climate for germination and growth. Summer moong is a short lived mung bean legume cultivated in india. Due to its short lifespan, it can adapt well to many growing systems. We have the ability to supply this pulse in bulk without compromising quality.

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